Kallas Restaurant Accounting

Office: 313.962.6000

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Restaurant Audit Risk Analyzer

Use our proprietary online tool to find out if your restaurant is at risk of an audit.

Find out if you are a condiidate for a government audit.  Free and confidential.  This analysis does not cover all risks nor all red flags.  It does not guarantee you will or will not be audited.  But it does cover areas we see as areas of risk including low risk items that result in serious consequences.

Click the YES or NO box next to each question. Once you answer every question - your risk rating will be displayed in the red box below.

1 Is your cost of goods over 40%? YES NO
2 Is your labor costs less than 20%? YES NO
3 Are you showing a loss on your books? YES NO
4 Do you report tips for your employees? YES NO
5 Do your employees report their own tips? YES NO
6 Does your establishment report tips equaling less than 8% of sales? YES NO
7 Does your establishment report tips exceeding 8% of sales? YES NO
8 Does your establishment report tips exceeding 12% of sales? YES NO
9 Do you employ minors under 18? YES NO
10 Do you employ minors under 16? YES NO
11 Do you NOT pay overtime to certain employees? YES NO
12 Do you fill out completely an I-9 form for each new hire? YES NO
13 Do you pay some employees off the books? YES NO
14 Do you use a POS register system? YES NO
15 Do you use a manual cash register system? YES NO
16 Do you do a daily deposit of sales? YES NO
17 Do you pay a lot of bills in cash? YES NO
18 Can your daily sales that show on your register be reconciled to the bank deposit for that day? YES NO

For more information on risk items and how you can protect yourself, call Kallas Restaurant Accounting and talk to a specialist.

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